My new double CD, Commissions 2 is ready for release with Les Disques du Crepuscule.
Inside Mundoblaineo
Wednesday, October 23, 2019
Tuesday, October 15, 2019
here it is again
Hello, wordpress. let's see what happens here. yours. I want to breathe some life into this old chestnut. then I guess I'll put the rss feed back on my site.blaine
Thursday, February 7, 2019
One o' them days. A big packet of rain. Not much else.
One o' them days. A big packet of rain. Not much else.
Wednesday, February 6, 2019
"Don't Forget of Me" Some EVP recordings weave in and out of anectoplasmic setting. (One of the phantasms says " Don't Forget of Me")http://bit.ly/2SeqdyJ Wikipedia says "Within ghost hunting andparapsychology, electronic voice phenomena (EVP) are sounds found onelectronic recordings that are interpreted as spirit voices that havebeen either unintentionally recorded or intentionally requested andrecorded. Parapsychologist Konstantīns Raudive, who popularized theidea in the 1970s, described EVP as typically brief, usually the lengthof a word or short phrase."

"Don't Forget of Me"
Some EVP recordings weave in and out of an ectoplasmic setting. (One of the phantasms says " Don't Forget of Me")
https://www.patreon.com/posts/24521028
Wikipedia says
"Within ghost hunting and parapsychology, electronic voice phenomena (EVP) are sounds found on electronic recordings that are interpreted as spirit voices that have been either unintentionally recorded or intentionally requested and recorded. Parapsychologist Konstantīns Raudive, who popularized the idea in the 1970s, described EVP as typically brief, usually the length of a word or short phrase."
Some EVP recordings weave in and out of an ectoplasmic setting. (One of the phantasms says " Don't Forget of Me")
https://www.patreon.com/posts/24521028
Wikipedia says
"Within ghost hunting and parapsychology, electronic voice phenomena (EVP) are sounds found on electronic recordings that are interpreted as spirit voices that have been either unintentionally recorded or intentionally requested and recorded. Parapsychologist Konstantīns Raudive, who popularized the idea in the 1970s, described EVP as typically brief, usually the length of a word or short phrase."
Monday, February 4, 2019
Sunday, February 3, 2019
Some music from Maria's 2016 production of "The Master and Margarita". "Local Hell" http://bit.ly/2I1c8jN

Some music from Maria's 2016 production of "The Master and Margarita". "Local Hell"
http://bit.ly/2I1c8jN
http://bit.ly/2I1c8jN
Saturday, February 2, 2019
Friday, February 1, 2019
European slaughter of Native Americans changed the climate, study says - CNN
https://cnn.it/2UwJJDp
University College London researchers estimate that settlers killed 56 million indigenous people, causing farmland to be reforested. That increase in vegetation resulted in a massive decrease in carbon dioxide in the atmosphere.
An 80ish confection, written with lyrics from one of my journals of the period, ushering in the new month of February. Patrons only. http://bit.ly/2G1hv0v

An 80ish confection, written with lyrics from one of my journals of the period, ushering in the new month of February. Patrons only.
http://bit.ly/2G1hv0v
http://bit.ly/2G1hv0v
Wednesday, January 30, 2019
Sunday, January 27, 2019
Saturday, January 26, 2019
Thursday, January 24, 2019
Listening to, appreciating, reading about Satie Memoirs of an Amnesic: The Musician’s Day, 1913 Eric Satie An artist must regulate his life. Here is a time-table of my daily acts. I rise at 7.18; am inspired from 10.23 to 11.47. I lunch at 12.11 and leave the table at 12.14. A healthy ride on horse-back round my domain follows from 1.19 pm to 2.53 pm. Another bout of inspiration from 3.12 to 4.7 pm. From 5 to 6.47 pm various occupations (fencing, reflection, immobility, visits, contemplation, dexterity, natation, etc.) Dinner is served at 7.16 and finished at 7.20 pm. From 8.9 to 9.59 pm symphonic readings (out loud). I go to bed regularly at 10.37 pm. Once a week (on Tuesdays) I awake with a start at 3.14 am. My only nourishment consists of food that is white: eggs, sugar, shredded bones, the fat of dead animals, veal, salt, coco-nuts, chicken cooked in white water, mouldy fruit, rice, turnips, sausages in camphor, pastry, cheese (white varieties), cotton salad, and certain kinds of fish (without their skin). I boil my wine and drink it cold mixed with the juice of the Fuschia. I have a good appetite but never talk when eating for fear of strangling myself. I breathe carefully (a little at a time) and dance very rarely. When walking I hold my ribs and look steadily behind me. My expression is very serious; when I laugh it is unintentional, and I always apologise very politely.I sleep with only one eye closed, very profoundly. My bed is round with a hole in it for my head to go through. Every hour a servant takes my temperature and gives me another. For a long time I have subscribed to a fashion magazine. I wear a white cap, white socks, and a white vest. My doctor has always told me to smoke. To this advice he adds, “Smoke, my friend: if it weren’t for that, another would be smoking in your place.” Translated from the French by Robert Motherwell. First published in S.I.M. (Journal of the Société Musicale Indépendent), Paris, 15 April 1912, and 15 February 1913.

Listening to, appreciating, reading about Satie
Memoirs of an Amnesic: The Musician’s Day, 1913
Eric Satie
An artist must regulate his life.
Here is a time-table of my daily acts.
I rise at 7.18; am inspired from 10.23 to 11.47.
I lunch at 12.11 and leave the table at 12.14.
A healthy ride on horse-back round my domain follows from 1.19 pm to 2.53 pm.
Another bout of inspiration from 3.12 to 4.7 pm.
From 5 to 6.47 pm various occupations (fencing, reflection, immobility, visits, contemplation, dexterity, natation, etc.)
Dinner is served at 7.16 and finished at 7.20 pm.
From 8.9 to 9.59 pm symphonic readings (out loud).
I go to bed regularly at 10.37 pm.
Once a week (on Tuesdays) I awake with a start at 3.14 am.
My only nourishment consists of food that is white: eggs, sugar, shredded bones, the fat of dead animals, veal, salt, coco-nuts, chicken cooked in white water, mouldy fruit, rice, turnips, sausages in camphor, pastry, cheese (white varieties), cotton salad, and certain kinds of fish (without their skin).
I boil my wine and drink it cold mixed with the juice of the Fuschia.
I have a good appetite but never talk when eating for fear of strangling myself.
I breathe carefully (a little at a time) and dance very rarely.
When walking I hold my ribs and look steadily behind me.
My expression is very serious; when I laugh it is unintentional, and I always apologise very politely.I sleep with only one eye closed, very profoundly. My bed is round with a hole in it for my head to go through. Every hour a servant takes my temperature and gives me another.
For a long time I have subscribed to a fashion magazine. I wear a white cap, white socks, and a white vest.
My doctor has always told me to smoke. To this advice he adds, “Smoke, my friend: if it weren’t for that, another would be smoking in your place.”
Translated from the French by Robert Motherwell.
First published in S.I.M. (Journal of the Société Musicale Indépendent),
Paris, 15 April 1912, and 15 February 1913.
Memoirs of an Amnesic: The Musician’s Day, 1913
Eric Satie
An artist must regulate his life.
Here is a time-table of my daily acts.
I rise at 7.18; am inspired from 10.23 to 11.47.
I lunch at 12.11 and leave the table at 12.14.
A healthy ride on horse-back round my domain follows from 1.19 pm to 2.53 pm.
Another bout of inspiration from 3.12 to 4.7 pm.
From 5 to 6.47 pm various occupations (fencing, reflection, immobility, visits, contemplation, dexterity, natation, etc.)
Dinner is served at 7.16 and finished at 7.20 pm.
From 8.9 to 9.59 pm symphonic readings (out loud).
I go to bed regularly at 10.37 pm.
Once a week (on Tuesdays) I awake with a start at 3.14 am.
My only nourishment consists of food that is white: eggs, sugar, shredded bones, the fat of dead animals, veal, salt, coco-nuts, chicken cooked in white water, mouldy fruit, rice, turnips, sausages in camphor, pastry, cheese (white varieties), cotton salad, and certain kinds of fish (without their skin).
I boil my wine and drink it cold mixed with the juice of the Fuschia.
I have a good appetite but never talk when eating for fear of strangling myself.
I breathe carefully (a little at a time) and dance very rarely.
When walking I hold my ribs and look steadily behind me.
My expression is very serious; when I laugh it is unintentional, and I always apologise very politely.I sleep with only one eye closed, very profoundly. My bed is round with a hole in it for my head to go through. Every hour a servant takes my temperature and gives me another.
For a long time I have subscribed to a fashion magazine. I wear a white cap, white socks, and a white vest.
My doctor has always told me to smoke. To this advice he adds, “Smoke, my friend: if it weren’t for that, another would be smoking in your place.”
Translated from the French by Robert Motherwell.
First published in S.I.M. (Journal of the Société Musicale Indépendent),
Paris, 15 April 1912, and 15 February 1913.
Tuesday, January 22, 2019
Dreamt I owned a family clothing store. I was somebody else. My sister talked me out of torching it for the insurance.
Dreamt I owned a family clothing store. I was somebody else. My sister talked me out of torching it for the insurance.
Sunday, January 20, 2019
Friday, January 18, 2019
Out on the balcony drinking tea. That's what kinda day it is.

Out on the balcony drinking tea. That's what kinda day it is.
Sunday, January 13, 2019
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